We’ve been doing it for years. The guests change year to year, as does the selection of food. But we always end up with full bellies and a healthy dose of laughter.
We owe it all to our local Asian food grocer. This year they supplied us with such delectable treats as black moss, pig skin, grass jelly drink and canned silkworms. This year we had four people survive ten rounds of Food Fear Factor.
All this after stuffing themselves silly with homemade egg rolls, orange chicken, potstickers, and beef with broccoli. ‘‘Twas a sight to behold.
Rows and rows of egg rolls and potstickers prepped for frying. Devouring. Culminating in a whole lot of talking smack, interspersed with gagging, and a whole lot of laughing.
than I did!”
Gosh I love this tradition.